Renvyle House Hotel's breakfast menu is a treat for every guest. All breakfasts are cooked to order and breads are all baked in house.
Head Chef Mr. Tim O'Sullivan and his team of chefs in the kitchen at Renvyle House have added to the great breakfast menu. Each morning there are dozens of breakfasts cooked to order for our guests from the Connemara Full Irish, Poached Eggs Benedict to Cleggan Plaice with Hollandaise Sauce and there are lovely vegetarian options also.
Pepo heads up the bakery section with a great selection of freshly baked breads and morning pastries.