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Renvyle House Hotel, Connemara, Co. Galway, H91 X8Y8, Galway, Ireland Tel.: +353 (0)95 46100, Email: info@renvyle.com

IMPORTANT NOTICE CONCERNING COVID-19
Renvyle House Hotel Covid-19 Updates

For the safety and protection of our guests and employees in relation to Covid-19, we have implemented additional preparatory measures as part of a coordinated response in compliancy with Irish Government directives and are working with the latest rules issued on 6th December 2021

SOME HELPFUL INFORMATION FOR GUESTS FROM OVERSEAS COUNTRIES TRAVELLING INTO IRELAND:

  • If you are Vaccinated or recovered from Covid you must have your Covid Pass as proof of vaccination or recover and you will be asked to produce either (1) Negative Antigen test carried out by a health professional test no more than 48 hours before you arrive or(2) a Negative PCR test no more than 72 hours before you arrive.
  • If you are not Vaccinated you must produce a Negative PCR test no more than 72 hours before you arrive
  • All guests arriving from overseas will need to complete the statutory mandatory  Passenger Locator Form.
  • Please read carefully through the Government Guidelines.

We will be open to Resident Guests Only for the time being.
We very much look forward to seeing you very soon.  Please stay well and safe.


HOTEL POLICY

  • For the wellbeing of you, our guest,  we will be strictly adhering to additional Government guidelines in order to safely look after you, our staff and those in our local community.
  • All guests will need to produce their EU Digital COVID Certificate - COVID pass (vaccine or recovery certificate) which is required for indoor hospitality.
  • We have established a team to lead these additional health and safety initiatives inhouse – Anne Marie Kelly, Andy Nally and Majella Coyne.
  • If you are feeling unwell with any of the Covid symptoms, we would ask you to postpone your visit until you are well again.
  • We will have check-in online, so all you have to do is collect your bedroom key from our screened reception desk.
  • There will be hand Sanitizer points at all entry doors, Reception, Dining Room entrance, pool area and main hall.
  • All guests must wear a facemask while walking inside the property until they are seated at a table where they then can be removed for consumption of food or drinks as appropriate.
  • Our Dining room is very spacious and therefore has the capacity for the required social distancing of 2m comfortably between each table.  All meals are prepared and cooked to order and will be served at a table setting.  Dining Room tables will be seated with a maximum of 6 people per table.
  • We have reconfigured seating in public areas to adhere to the 1.5m social distancing between them.
  • We will have table service to all public areas (again with a maximum of 6 people to a table) during this period.
  • Our Accommodation Manager and team have established all touch points and will have a 30 minute schedule to sanitise with antiviral disinfectant all of these including doors, switches, counters, pay points etc.
  • Each bedroom will be cleaned thoroughly as usual with extra care being taken with key touchpoints which will sanitised. In addition, we will use an aerosol disinfectant fog sanitser to complete the extra safety measures.
  • There are ongoing communications and training with all team about symptoms and procedures as we receive updates from the HSE and Failte Ireland.
  • Strict hand hygiene has been implemented for all team.
  • There are numerous notice points for team and public on hand washing and preventative measures back of house.
  • Receiving regular updates from the HSE, RAI and Failte Ireland for best practice advice.
  • We have provided paper towels for public bathrooms in place.
  • There is a full procedure for sanitising all bedrooms after guest departure, e.g. all touch points such as handles, doors, remote controls etc. 
  • Commitment from all the team to allocate their time and amend their rotas and schedules to support all activities if necessary.

Most of all, our priority is the safety of you, our guests and our team through the establishment of industry lead very best practices.  We are committed to taking appropriate action to whatever level to support the safety of all.  

In the meantime, if you have any conerns with regard to a future booking, or indeed would like to place a booking we would be delighted to help you, we are at hand to help. 

Telephone 095 46100 | email info@renvyle.com or Book Direct