BROWN SODA BREAD
Ingredients:
- 250g (10oz) Wholemeal Flour
- 220g (9oz) White Flour
- 1 tsp Salt
- 2 Tsp baking Powder
- 680ml Buttermilk
- 1 Beaten Egg
Method:
Preheat the oven to 190°C / 375° F / Gas Mark 5
Sift the flour, soda, baking powder and salt together. Add the milk and egg and mix.
Knead on a floured surface until smooth. Shape into a round and place on a baking tray. Make a cross shape on top of the cake and place in the oven for 35-40 minutes.
This mix can also be used for scones
